Could different barley varieties provide the basis of distinctively flavored whiskeys? A WSU research project seeks to develop a barley variety specifically suited to the craft beverage market.
Sink your teeth into a colorful array of tomato varieties, and the difference in flavor from one to another is obvious and delightful. But what about spirits made from different varieties of grain?
Have you ever wondered about the history of the Old Brewhouse in Tumwater, or wished you could see inside this iconic building? Come join us for a unique opportunity to visit this local treasure that has remained a central part of Thurston County and its rich tradition of brewing. On a walking tour of the building and surrounding landscape, you’ll hear about the story of the Schmidt family, where they came from and why they settled in Tumwater, and learn about the City of Tumwater’s efforts to partner with entities to spur… Read More