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Craft Beer. Cider. Spirits.

At home in the heart of Tumwater

“Craft” is a movement. It’s about real people who use their talent to better their communities.

This is an unfolding story of entrepreneurs, educators, farmers, and leaders, bringing resources together to create prosperity. It begins in fields and orchards, catalyzes living wage jobs, revitalizes the former Olympia Beer brewery, and ends with a glass in hand and a vibrant economy.

 

 

Public Partners

City of Tumwater

South Puget Sound Community College

Thurston Economic Development Council

Washington State

WSU Extension

News & Events

Posted on August 17, 2017 by SPSCC

What’s Brewing This Fall?

Beer enthusiasts rejoice! The Corporate and Continuing Education program at SPSCC is offering a number of courses just for you this fall. Check them out! Backyard Hops: Growing for Home or Market August 26 10:00 a.m. to 3:00 p.m. Growing hops on a small scale to supply both hobbyists and the booming regional craft beer industry can be done sustainably and profitably. Join us at the Parsons Family Farm for this hands-on class where we’ll take part in hops harvest while learning the history of hops production in WA State, what hops needs to… Read More

Posted on August 15, 2017 by SPSCC

Big program news! Financial aid is now available

There is only one more month until the Craft Brewing and Distilling degree program will be up and running for the first time ever. Be one of the first 30 students in the program with the help of financial aid. Yes–financial aid is now available for fall quarter! Currently, there is still money available for students to use towards their studies and still time to. Apply and register for this great opportunity to obtain an education in the industry. What has SPSCC been up to? Now that the program has been officially approved… Read More

Posted on August 11, 2017 by City of Tumwater

Distinctive Grains, Craft Beverages

Could different barley varieties provide the basis of distinctively flavored whiskeys? A WSU research project seeks to develop a barley variety specifically suited to the craft beverage market.

Sink your teeth into a colorful array of tomato varieties, and the difference in flavor from one to another is obvious and delightful. But what about spirits made from different varieties of grain?

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About the Hub

Tumwater is home of Olympia Beer, a legacy born over a century ago. A handful of partners have been collaborating around the idea of building on that brewing legacy by turning Tumwater and the surrounding area into a thriving hub that grows Washington’s craft beer, cider, and spirits movement. This geographic hub is a place where educators, business incubators, industry support (barrel-makers and canners, to name a couple), brewers, distillers and cider-makers convene to refine and grow their crafts. South Puget Sound Community College has already started teaching some classes around brewing and distilling. Redeveloping the old Olympia Brewery is also a piece of this collaboration.

Washington is uniquely positioned to take a national leadership role in growing the craft brewing, cider and distilling movement because of the state’s prominence in wheat, barley, hops, and apple production. The hub will support those agricultural communities, add value to the crops, and grow recognition for Washington, in much the same way that Walla Walla has made a profound impact on the wine industry. Partners involved in this effort have have been meeting people in the industry, telling our story, and finding ways to collaborate and achieve mutual goals. Industry Guilds, Associations, Commissions, State Agencies and their directors, State Legislators, Congressmen and women, and many of the State’s brewers, distillers, and cider-makers are enthusiastic about this vision.

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